Click here to go to the Eat Out Maagazine Twitter feed

Register

To receive our newsletter, click below…

People Moves

Got a people move story for Eat Out Magazine? Email clarer
@dewberryredpoint
.co.uk

Top hotels take part in 'Serve Tea to Start a Career' event for charity

7th July 2010, 9:31am

Top hotels such as The Goring, The Royal Garden and Swissotel The Howard recently took part in a 'Serve Tea to Start a Career' event to raise funds for Springboard's Summer School Programme.

Sam Coulstock MIH, customer relationship director of Springboard, said: "We're very grateful to the hotel industry for their terrific support for this simple but effective fund raising activity.

"The idea came about as we wanted to take out much of the hassle of fund-raising for hoteliers. This time, there were no tickets, no tables or seats to buy. They could sit back and help a young person start a career simply by serving Afternoon Tea. Springboard will invest all the proceeds to ensure that students leaving school and college this summer can make an easy transition to the industry."

David Morgan-Hewitt, who as managing director of The Goring, helped to hatch the idea with Springboard chief executive Anne Pierce MBE FIH, commented: "The wonderful thing about this very successful initiative is that none of the hoteliers had to do anything except sign up. Customers just came, drank tea and gobbled up cream cakes while as hoteliers we knew that once again we were helping to support one of our most important industry charities."

Every £500 raised means that one school or college leaver aged 16-25 years will have the chance to complete a three week structured training and work placement programme designed to support their transition from school to work or full-time education. It will also equip them with qualifications linked to a job.

The event took place on Saturday 2 July.


Related Articles:

Words Maria Bracken 0 comments

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@eatoutmagazine.co.uk.

Name



Leave blank

Email



Comment (max 800 characters)



Latest News

M&B’s south east Asian street food concept Tuk Cho opens in Ealing

Mitchells & Butlers, south east Asian st… More…

3rd February 2012, 4:08pm

Hotel and licensed sector administrations climb by 19% in 2011

The overall number of businesses appoint… More…

3rd February 2012, 3:49pm

Tortilla to open its eighth Mexican restaurant

Forget strawberries and cream – this Mar… More…

3rd February 2012, 3:46pm

CAMRA launches new national pubs campaign

In April, CAMRA, the Campaign for Real A… More…

3rd February 2012, 3:38pm

Click here to subscribe to the Eat Out Magazine RSS Feed

RSS Feed Subscribe

Ask the experts SUBSCRIBE NOW