The Restaurant at St Paul's hosts 'Harvest Swap Shop' to celebrate British Food Fortnight

22nd September 2010, 11:16am

The Restaurant at St Paul's is hosting a 'Harvest Swap Shop' this Sunday 26th September, to celebrate British Food Fortnight (18th September –to 3rd October).

This weekend green fingered guests are encouraged to pick and pull crops, whether it is an allotment potato, a garden bean or a window box berry.

To take part in the event, visitors are being asked to fill a shoebox with some homegrown goodness and head to London's landmark Cathedral. In return for the harvest, the venture will offer diners a complimentary traditional Sunday roast, courtesy of head chef Candice Webber.

Produce given will then be used in the restaurant's kitchen with offerings highlighted on the following week's menu alongside special thanks to the grower.

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