The Lancaster London hotel hosts “Green Day”

12th July 2010, 2:34pm

The Lancaster London is hosting its fifth annual “Green Day” on Tuesday 14 September to coincide with Organic Fortnight (3 – 17 September 2010).

The event aims to increase awareness of the hotel's green policies amongst guests, staff and suppliers. Staff are encouraged to learn more about the hotel's environmental policies and to gather information about how they can make improvements. 

The hotel will be lit with green LED lighting, with green silk cascading from the top of the building; Island Restaurant & Bar will be introducing a menu of entirely sustainable and organic food, with the air miles listed for each dish and tasting stands will be set up in the lobby to allow guests to sample some organic and sustainable produce.

In addition, a honey menu will be featured in Island with dishes made using the honey produced by the hotel's own bee hives and electric cars and scooters will be showcased in the forecourt.

The hotel offers two restaurants, the award-winning Nipa and super-chic Island Restaurant and 16 conference rooms which have the ability to cater for a variety of events, from small business meetings to large receptions for up to 3,000 people. 

Related Articles:

• 01 Jul 2011 - Lancaster London hotel hosts first London Honey Show
• 28 Feb 2011 - New executive chef director at Lancaster London hotel
• 28 Sep 2010 - Lancaster London's football team celebrates after winning Hotel and Catering Challenge Cup
• 16 Sep 2010 - Lancaster London hosts fifth Green Day event this week
• 24 Aug 2010 - The Lancaster Landmark Hotel Company wins Carbon Trust Standard
• 03 Feb 2010 - Lancaster London partners with Preferred Hotel Group
• 29 Oct 2009 - The Lancaster London wins Slingsby Cup Challenge

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