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The award recognises all the criteria that make a great pub, including atmosphere, decor, customer service, value for money, clientele mix, and most importantly, the quality of the beer.
The Harp is described in CAMRA's Good Beer Guide 2011 as ' a small, friendly, independent free house which has become a haven for beer choice, generally including a mild or porter, Dark Star and London Micro-brewery seasonal. The narrow bar is adorned with mirrors, theatrical memorabilia and portraits. There is no intrusive music or TV and a cosy upstairs room provides refuge from the busy throng.'
Kimberly Martin, CAMRA's London regional director, said: "I never ceased to be impressed or surprised by the continuing success of a pub staffed by individuals so passionate about the real ale industry. The Harp is a perfect example of how the London cask beer scene is reaching out to new drinkers."
Bridget Walsh first took on The Harp as a tenanted pub in 1995 (buying the pub outright in 2009) and went about transforming it into a pub dedicated to real ale, real cider and real sausages.
Walsh said: "This news came as a complete shock but of course we are delighted to be named CAMRA's National Pub of the Year. We pride ourselves on the range and quality of our real ale and to be London's first ever National Pub of the Year is a real honour. I would like to thank my locals, CAMRA members and particularly my brilliant staff, who made this a real team effort."
CAMRA's National Pub of the Year competition is judged by CAMRA's 120,000 members. Each CAMRA branch votes for their favourite pub. The branch winners are entered into 16 regional competitions, with the 16 winners then battling it out to reach the final stages of the National competition.
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