The Cavendish runs contest to coincide with London Restaurant Festival

1st October 2009, 4:04pm

The Cavendish Hotel is running a competition for its diners to coincide with The London Restaurant Festival.

Guest's dining on the special London Restaurant Festival menu at The David Britton Restaurant at the hotel will automatically be entered into a prize draw to win a private dining experience for ten people.

The winner will be able to enjoy a three-course Sunday lunch with nine family or friends in a private dining room. The lunch will include a roasted joint of their choice with all the trimmings, plus half a bottle of wine per person.

The London Restaurant Festival menus will be priced at £15 for a two-course lunch and £25 for a two-course dinner. The menus will be available at The David Britton Restaurant throughout the festival, from the 8 until 13 October 2009.

The executive chef, David Britton, uses local seasonal produce, Fairtrade and organic options where possible.  

The David Britton Restaurant is located on the first floor of The Cavendish Hotel. 

Related Articles:

• 15 Apr 2009 - “BeeKind” at The Cavendish
• 13 Feb 2009 - The Cavendish wins outstanding environmental award
• 01 Dec 2008 - Movember at The Cavendish
• 01 Sep 2008 - New deputy general manager at The Cavendish

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