Click here to go to the Eat Out Maagazine Twitter feed

Register

To receive our newsletter, click below…

People Moves

Got a people move story for Eat Out Magazine? Email clarer
@dewberryredpoint
.co.uk

Crusha - The No. 1 Milk Modifier

Crusha - The No. 1 Milk Modifier

The Cat's Whiskers for Kids!

19th April 2007, 10:11am

Crusha the no. 1 milk modifier is now even better! With a new and improved formula and massive kid appeal, Crusha is the easy way for caterers to offer delicious and nutritious milk shakes.

NEW Crusha makes milk taste great with 5 delicious flavours including strawberry, raspberry, chocolate, banana and white chocolate. It contains no artificial colours or flavours and less than 5% added sugar, making it perfect for schools as it meets all Government guidelines. Best of all there are also No Added Sugar varieties to make your milkshakes even better.

Fiona Rimmer, Brand Manager comments: "With nutrition at the forefront of everyone's mind especially when catering for children, Crusha creates the winning combination of health and flavour. Crusha is known and loved by kids for its 5 great tasting flavours and it brings colour, flavour and fun to the healthy goodness in milk. Plus the new cool cat branding gives it real character and makes it an instant hit for milk bars!"

Available in easy serve, safe PET bottles - each 1litre bottle provides 40 x 250ml servings. Crusha has a 24 month shelf life - not that it will be on your shelves for long!

For further information call Crusha on 01733 422696 or visit
www.crusha-foodservice.co.uk

© Eat Out Magazine

Latest News

Livebookings secures deal with Gordon Ramsay’s Bread Street Kitchen

Livebookings, a European leader in real-… More…

10th February 2012, 11:17am

Freeze Beer Tax now or sacrifice 16,000 jobs, says BBPA

The beer and pub industry is demanding a… More…

10th February 2012, 11:15am

Roy Ackerman becomes Chairman of the Wine Guild

The Wine Guild of the United Kingdom has… More…

10th February 2012, 9:21am

Nominations open for The Good Food Guide Readers’ Restaurant of the Year Awards

The Good Food Guide is inviting nominati… More…

9th February 2012, 3:35pm

Click here to subscribe to the Eat Out Magazine RSS Feed

RSS Feed Subscribe

Case Studies - Standex Skyscraper Parmigiano Reggiano Sky Jan 2012 Ask the experts PS100: Dolmio SUBSCRIBE NOW CSC Live - Skyscraper 2