
Got a people move story for Eat Out Magazine? Email clarer
@dewberryredpoint
.co.uk

To enter simply come up with a breakfast concoction and email hello@rudehealth.com for an application form.
The 10 best entries will be invited to the final cook-off at Giraffe restaurant on the Southbank. The winner will be crowned Rude Health's London Porridge champion 2009 and presented with their prize.
Competitors will be provided with a single porridge pan and stove, and can pick their mixing implement of choice, be that a spoon, spurtle or spon. They have 20 minutes to prove their worth.
In addition, Giraffe will be hosting a junior contest to find London's little Porridge Prince or Princess. A total of 12 junior finalists will be given five minutes to transform a bowl of plain porridge into a breakfast treat.
One of the judges on the day, the 2010 World Porridge Champion – Anna Louise Batchelor– will be demonstrating her Spotted Dick Porridge Pudding. This dish recently won the Speciality category at this year's Golden Spurtle World Porridge Making Championships in Scotland.
Related Articles:
Have your say!
To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@eatoutmagazine.co.uk.
Chris Owen from the Castle Hotel, Conwy,… More…
9th February 2010, 10:42am
The GMB union has revealed details of 16… More…
9th February 2010, 10:24am
A new iPhone application has been create… More…
9th February 2010, 9:21am
The two celebrity chefs who will be star… More…
9th February 2010, 9:03am
RSS Feed Subscribe
View The Archive