Rudding Park Hotel launches online blog

11th February 2010, 8:53am

Rudding Park Hotel in Harrogate has launched its first online blog www.thewildcook.com which puts locally sourced and foraged food at the top of the menu.

The 'Wild Cook' blog celebrates food provenance. Sharing tried and tested foraging techniques, consultant chef Stephanie Moon shows readers how to find the tastiest and safest food and transform it into dishes inspired by her 'Yorkshire Food Heroes' menu served at Rudding Park's Clocktower restaurant.

Speaking about Rudding Park's new blog, Moon commented: "The 'Wild Cook' is all about going back to basics to find the finest ingredients which are readily available in our hedgerows, rivers and moorlands.

"I want to share everything I know about foraging and also give tips on sourcing great seasonal produce from local suppliers. My aim for the 'Wild Cook' blog is to give readers the tools and enthusiasm to create meals which are delightful as well as kind to the environment and easy on the pocket."

Related Articles:

• 03 Mar 2010 - Rudding Park's consultant chef wins Bronze at Hotelympia
• 05 Aug 2009 - Rudding Park hotel appoints DLG architects

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