Click here to go to the Eat Out Maagazine Twitter feed

Register

To receive our newsletter, click below…

People Moves

Got a people move story for Eat Out Magazine? Email clarer
@dewberryredpoint
.co.uk

Ann Elliott

Ann Elliott

Pubs are warned: Don't miss golden Olympic Games opportunity

10th October 2011, 8:08am

Elliott marketing & PR managing director, Ann Elliott, used her time on stage at the recent UK Pub Retail Summit to highlight the potential scale of wasted opportunities if pub operators do not make the most of the 2012 Olympics.

The UK is set to benefit from a £750 million spending boost over the seven-week period with the retail, leisure and travel sector set to take the largest share with £508 million. 

Elliott marketing and PR research into last year's Winter Olympics in Vancouver found that success for businesses was not automatic and so pubs must carefully plan their 2012 Olympics activity. 

Elliott said: "The most successful pubs and restaurants operated a slick service style, with simple menus and avoided 'over-gouging' on prices.

"Protecting the Olympics brand is vital; official partners have paid huge sums of money in sponsorship, their interests are protected by legislation and any attempt at 'ambush' marketing will be clamped down on immediately; so avoid inferring any official association with the Games, unless you have one yourself. 

"Do not use the Olympics Rings or official London 2012 logos and watch the use of expressions such as 'Games', 'London' and 'gold.'"

Elliott's best advice to pubs close to the action included; decking out their pubs inside and out, using external chalk boards, having their team out on the streets, using meeters and greeters on the door and running creative food and drink promotions. 

"Encouraging staff to wear their country colours, making use of bunting and national flags and using the colours of the Olympic Rings that can't be copyrighted also ranked highly.

"Pubs located away from the main action need to try and make their area a 'must visit one' so Olympic tourists hear about it and don't want to miss out. They should work with their local Chamber of Commerce (and other local bodies) and with other pubs, restaurants and bars to create an exciting atmosphere within their community

"The alternative, of course, is to do nothing… but this should be a planned strategy rather than inertia.  Appeal to those looking to escape the Olympics with a quiet pint, meal out and no TVs."

Words Maria Bracken 1 comment

Mrs M Braithwaite

16 October 2011 at 12:20am

I understand that there is a possibility of obtaining catering contracts from olympic organisers. However as a small business how do I proceed to register, apply and succeed at obtaining a catering contract at the games? Please let me know. Warmest Regards

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@eatoutmagazine.co.uk.

Name



Leave blank

Email



Comment (max 800 characters)



Latest News

Loungers to open in major Torquay redevelopment

All day cafe/bar operator Loungers has c… More…

25th May 2012, 8:08am

Taste of England title for Opus One

Opus One the standalone restaurant at th… More…

24th May 2012, 4:37pm

Revenues at Young’s surge 25.5% after selling off its brewery operation

Pub group Young’s has seen revenues for … More…

24th May 2012, 11:05am

Booker sales near to £4 billion

The Booker Group, wholesale suppliers to… More…

24th May 2012, 9:45am

Click here to subscribe to the Eat Out Magazine RSS Feed

RSS Feed Subscribe

Fretwell Downing April 2012 -Feb SUBSCRIBE NOW