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Nothing to hide with this new Jus

9th January 2009, 3:10pm

With quality an increasingly key driver for consumers1, chefs can struggle to offer that unmistakeable homemade taste within the time restraints of a busy pub kitchen.

has launched its NEW Signature Beef Jus, offering professional chefs all the taste and performance of a kitchen-made jus in seconds.

Signature Beef Jus is the ultimate jus solution, developed to meet the exacting demands of the discerning chef. Made purely from beef bones, vegetables and herbs, as a chef would, it is the perfect base for professionals' sauces.

Recommended by the prestigious Craft Guild of Chefs, Signature Beef Jus can be used straight from the pack and added to reductions of wine, cream and herbs to make the finest finished sauces.

Just like a kitchen-made jus, Signature Beef Jus is full of naturally occurring gelatine and meatiness, making it excellent for foaming, jelly cubes and glazing. However, it is also deliberately basic so each chef can add his/her own ingredients to create their own signature sauces.

Nigel Crane, managing director of Essential Cuisine, said: "For the first time, chefs can save valuable time in the kitchen with a pre-prepared jus that does not compromise on quality or performance, enabling them to focus on the final dish. Signature Beef Jus offers a clean, meaty flavour, a mirror-like sheen and that viscous mouth feel that is so vital in a sauce base."

Signature Beef Jus
· 100% natural ingredients (just like your own jus)
· Tastes, behaves and performs (just like your own jus)
· Free from artificial colours and preservatives, and added MSG
· Simply add your reductions and garnishes to make your own signature jus

© Eat Out Magazine

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