Click here to go to the Eat Out Maagazine Twitter feed

Register

To receive our newsletter, click below…

People Moves

Got a people move story for Eat Out Magazine? Email clarer
@dewberryredpoint
.co.uk

Langham bar manager wins Olive Barnett Award

22nd May 2008, 11:08am

Edward Viita from the five-star Langham Hotel in London has scooped this year's Olive Barnett Award.

The lucky winner picked up a career grant of £1000 a year for the next three years, plus a place on the weeklong Lausanne Executive Education – Summer Programme at the famous Ecole Hôtelière de Lausanne in Switzerland.

 

Entrants in this year's competition were asked to comment on climate change, the environment, going green and being a good employer – all points that are of interest to businesses and organisations.

 

Anne Pierce, Springboard's chief executive, commented on Edward's achievement: "He displayed the attributes of a rising star: enthusiasm, dedication, professionalism and ambition. Springboard will be following his career with interest."

 

Edward explained: "I'm only beginning to realise just how many opportunities and doors have been opened up to me with my win.

 

"Green issues are particularly trendy now, but I think it's important that all businesses audit themselves to see just how they are performing and where they can improve and reduce their impact on the environment. There needs to be an industry standard, and from that we can raise the bar and lead the way."

 

As of the 1 June, Edward will be promoted to the Bar Manager of the Artesian at The Langham. He has worked at the hotel for 18 months and is responsible for 13 members of staff.

 

Second place went to Sarah Ingram, operations manager at Holborn Bars, De Vere Venues, London, and following in third place was Simon Houston, general manager at BaxterStorey – BBC Scotland.

 

Weblink:

 http://www.springboarduk.org.uk/olive/


Related Articles:

Words Maria Bracken 0 comments

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@eatoutmagazine.co.uk.

Name



Leave blank

Email



Comment (max 800 characters)



Latest News

Livebookings secures deal with Gordon Ramsay’s Bread Street Kitchen

Livebookings, a European leader in real-… More…

10th February 2012, 11:17am

Freeze Beer Tax now or sacrifice 16,000 jobs, says BBPA

The beer and pub industry is demanding a… More…

10th February 2012, 11:15am

Roy Ackerman becomes Chairman of the Wine Guild

The Wine Guild of the United Kingdom has… More…

10th February 2012, 9:21am

Nominations open for The Good Food Guide Readers’ Restaurant of the Year Awards

The Good Food Guide is inviting nominati… More…

9th February 2012, 3:35pm

Click here to subscribe to the Eat Out Magazine RSS Feed

RSS Feed Subscribe

Ask the experts SUBSCRIBE NOW