Click here to go to the Eat Out Maagazine Twitter feed

Register

To receive our newsletter, click below…

People Moves

Got a people move story for Eat Out Magazine? Email clarer
@dewberryredpoint
.co.uk

Honey and Tossed wins top creative award

23rd October 2009, 11:06am

Creative agency Honey and healthy fast casual restaurant chain, Tossed, picked up an award at last nights Design Effectiveness Awards, hosted by the Design Business Association.

Following an initial launch in 2005, founder and entrepreneur Vincent McKevitt partnered with Honey who undertook a complete brand overhaul, with an aim to establish and build the venture into a mass-market foodservice, positioned at the forefront of the healthy, fast-casual eating sector.

McKevitt said: "Honeys commercial and creative approach to building the Tossed brand has enabled the business to punch above its weight delivering exceptional growth and return on investment. The design has paid for itself 100 times over!"

The revamp included strategic brand review, creating a new brand/logo, all customer communications and interiors for the salad-bar restaurants.

To get the sense of fun and healthy messages across, Honey has produced quirky interiors with vibrant communication, such as the silhouettes of fresh ingredients resembling rolling hills to entice customers away from their busy, hectic lives.

Doug James, managing director of Honey, added: "This award for our work with Tossed is one of four awards for different clients that we picked up last night at the ceremony. And even better, it adds to our very first design effectiveness award presented to us last year. It clearly demonstrates our ability to consistently produce commercially successful designs for all of our clients and provide impressive returns on their investment."

The 2009 DBA Design Effectiveness Awards ceremony took place at The Mermaid Theatre, London.


Related Articles:

Words Maria Bracken 0 comments

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@eatoutmagazine.co.uk.

Name



Leave blank

Email



Comment (max 800 characters)



Latest News

Revenues at Young’s surge 25.5% after selling off its brewery operation

Pub group Young’s has seen revenues for … More…

24th May 2012, 11:05am

Booker sales near to £4 billion

The Booker Group, wholesale suppliers to… More…

24th May 2012, 9:45am

Vapiano appoints UK managing director as its plan restaurant expansion

Restaurant group Vapiano has appointed P… More…

24th May 2012, 7:40am

Whitbread Hotels & Restaurants name Great Ormond Street Hospital as charity partner

Whitbread Hotels and Restaurants has cho… More…

24th May 2012, 7:15am

Click here to subscribe to the Eat Out Magazine RSS Feed

RSS Feed Subscribe

Dawson Bakehouse skyscraper - May 2012 Fretwell Downing April 2012 -Feb SUBSCRIBE NOW