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To start are 'while you wait' nibbles from Cajun chicken pieces to grilled halloumi bites. For the main event tuck into a seasonal venison burger – topped with spiced redcurrant and cranberry sauce.
And for those opting for a burger, the "popular Classic" cheese burger is also available, or the Wellington, with mushrooms and horseradish sauce.
To finish are mince pies. The gbk menu costs £11.95 per person and is available until December 24th at gbk restaurants nationwide.
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