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To be held on Monday 2 and 9 August, the lessons will run from 3.30pm – 4.30pm. The restaurant welcomes children of all ages to visit and learn the art of using chopsticks.
The hour long lesson will include a variety of activities using chopsticks, and children will be given complimentary treats and dim sum to practice with.
A competition at the end of the lesson will test the children's skills, and a prize will be given to the winner. Children will be able to keep their chopsticks as a souvenir to take home.
The Royal China Club, part of the Royal China Group, offers a modern interpretation of classic Chinese cuisine, and elegantly presented Dim Sum.
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