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Running from Thursday 26th May to Saturday 4th September the BBQ will be open (weather permitting) between 12-9pm on Thursdays and Saturdays.
On the menu will be Free Range Chicken Yakitori and Tsukune, Miso Marinated Organic Tofu and MSC White fish Tsukune, all served with Japanese Slaw.
Customers can select any two skewers, with slaw for £5.00.
Giant Wild Farmed Indonesian Tiger Prawns with Yuzu will also be sold individually.
Customers can accompany their skewers with a range of Japanese style cocktails including Sake Sangria, Homemade Lemon and Yuzu Lemonade with Sake and the Japanese Bullet with Shochu, priced at £4.50 each. Japanese draught beer will also be available. A pitcher of drink and 5 skewers will be £20.00.
Weblink: www.fengsushi.co.uk
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