Dabbous restaurant in London opens this week

17th January 2012, 9:22am

Dabbous restaurant on Whitfield Street, London, is opening its doors on Friday (20 January).

The new eatery has already started accepting reservations.

The brains behind the venture is Ollie Dabbous, latterly of Michelin-starred Texture, and award-winning mixologist Oskar Kinberg, formerly of the Cuckoo Club.

The menu will also be available in the basement bar, where an array of signature cocktails and classic drinks will be on offer.

Dabbous will open from Tuesday to Saturday, from noon until 11.30pm.