BEESTON PUB GIVEN ROYAL INDIAN TREATMENT

16th March 2010, 10:55am

Key city business people and residents from across Nottinghamshire descended on Beeston for the official opening of The Royal Oak bar and Indian restaurant, which has been transformed by local Asian food and drink supplier, Asiana Ltd.

Hosted by managing director Sam Sangha and the rest of the team at Asiana, the invite-only event saw over 200 guests enjoy a true taste of India, with authentic Indian food prepared by head chef Vikram Singh Negi, formerly of the five-star Taj Hotel in Mumbai, and his brigade.

Guests were also treated to a complimentary Indian buffet, vodka ice luge, beer bath and a selection of specially made cocktails and canapés, including a performance by a local jazz band and Royal Oak goody bags, featuring an exclusive membership card.

Sam Sangha commented: "We are delighted with the success of the opening night, and have received outstanding feedback on the quality of the food and what we have done with the interior from those who attended.

"Big plans are set for the future of The Royal Oak, including a complete renovation and extension of the original building, where we intend to expand our food and drink offering with an exciting new Vietnamese dining concept, coffee house and a large function/meeting space."

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• 23 Jul 2010 - No curries on the menu – but there's pork – at new gourmet Indian restaurant

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vicky

30 April 2010 at 2:37pm

Hi, could you give me the telephone number of this restaurant? They are not listed and I have been unable to find them online apart from this article. Many thanks!

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