http://www.eatoutmagazine.co.uk/news.php RSS news feed for Eat Out Magazine http://www.eatoutmagazine.co.uk/online_article/cold-and-wet-april-hits-spending-on-eating-and-drinking-out/15901 http://www.eatoutmagazine.co.uk/online_article/cold-and-wet-april-hits-spending-on-eating-and-drinking-out/15901 Thu, 17 May 2012 10:51:00 +0100 Poor weather hit sales across the eating and drinking-out market in April, according to latest Coffer Peach Business Tracker data.... http://www.eatoutmagazine.co.uk/online_article/bistro-du-vin-restaurants-sold-to-burger-and-lobster-after-330000-losses/15900 http://www.eatoutmagazine.co.uk/online_article/bistro-du-vin-restaurants-sold-to-burger-and-lobster-after-330000-losses/15900 Thu, 17 May 2012 10:41:00 +0100 Bistro du Vin has sold off both its London restaurant sites after accumulating losses of around £330,000. ... http://www.eatoutmagazine.co.uk/online_article/new-restaurant-brand-coast-to-coast-plans-growth-after-positive-launch/15898 http://www.eatoutmagazine.co.uk/online_article/new-restaurant-brand-coast-to-coast-plans-growth-after-positive-launch/15898 Thu, 17 May 2012 10:29:00 +0100 A restaurant brand, called Coast to Coast, has been well-received and is performing “superbly” according to The Restaurant Group which... http://www.eatoutmagazine.co.uk/online_article/the-restaurant-group-buoyed-by-strong-sales/15896 http://www.eatoutmagazine.co.uk/online_article/the-restaurant-group-buoyed-by-strong-sales/15896 Thu, 17 May 2012 09:34:00 +0100 The Restaurant Group (TRG) has seen strong sales during the first 19 weeks with total sales up 8% and like-for-like... http://www.eatoutmagazine.co.uk/online_article/retailers-at-redeveloped-kings-cross-station-achieve-sales-of-24m-in-first-month/15895 http://www.eatoutmagazine.co.uk/online_article/retailers-at-redeveloped-kings-cross-station-achieve-sales-of-24m-in-first-month/15895 Thu, 17 May 2012 07:55:00 +0100 One month on from the launch of King’s Cross new Western concourse, restaurant and pub brands have contributed to record-breaking... http://www.eatoutmagazine.co.uk/online_article/hospitality-actions-online-auction-closes-at-2pm-friday/15894 http://www.eatoutmagazine.co.uk/online_article/hospitality-actions-online-auction-closes-at-2pm-friday/15894 Thu, 17 May 2012 07:46:00 +0100 There’s just over 24 hours left to go for the annual Hospitality Action (HA) Spring Online Auction. ... http://www.eatoutmagazine.co.uk/online_article/mvenpick-ice-cream-names-finalists-for-its-first-ever-gourmet-dessert-chef-of-the-year-competition/15893 http://www.eatoutmagazine.co.uk/online_article/mvenpick-ice-cream-names-finalists-for-its-first-ever-gourmet-dessert-chef-of-the-year-competition/15893 Wed, 16 May 2012 14:36:00 +0100 Six chefs will put their creative skills to the test after qualifying as finalists in the inaugural Mövenpick Gourmet Dessert... http://www.eatoutmagazine.co.uk/online_article/industrys-summer-2012-delivery-plan-should-be-wrapped-up-now-haulage-bosses-warn/15886 http://www.eatoutmagazine.co.uk/online_article/industrys-summer-2012-delivery-plan-should-be-wrapped-up-now-haulage-bosses-warn/15886 Wed, 16 May 2012 11:08:00 +0100 Retailers, pubs, hotels and restaurants should be communicating with their delivery companies now if they are unable to stockpile adequate... http://www.eatoutmagazine.co.uk/online_article/sustainable-restaurant-association-and-les-routiers-announce-partnership-deal/15885 http://www.eatoutmagazine.co.uk/online_article/sustainable-restaurant-association-and-les-routiers-announce-partnership-deal/15885 Wed, 16 May 2012 10:52:00 +0100 The Sustainable Restaurant Association (SRA) has taken another major step towards making sustainability mainstream in restaurants by signing a partnership... http://www.eatoutmagazine.co.uk/online_article/wahaca-set-to-launch-a-restaurant-made-from-recycled-shipping-containers/15884 http://www.eatoutmagazine.co.uk/online_article/wahaca-set-to-launch-a-restaurant-made-from-recycled-shipping-containers/15884 Wed, 16 May 2012 10:48:00 +0100 Mexican street food chain, Wahaca, will embark on its most ambitious launch to date, as it opens a temporary restaurant... http://www.eatoutmagazine.co.uk/online_article/chef-paul-heathcote-closes-the-longridge-restaurant-after-22-years/15883 http://www.eatoutmagazine.co.uk/online_article/chef-paul-heathcote-closes-the-longridge-restaurant-after-22-years/15883 Tue, 15 May 2012 12:34:00 +0100 One of the restaurant industry's most respected chefs, Paul Heathcote, has announced that he is closing The Longridge Restaurant. ... http://www.eatoutmagazine.co.uk/online_article/craft-guild-of-chefs-national-chef-of-the-year-2012-semi-finalists-announced/15882 http://www.eatoutmagazine.co.uk/online_article/craft-guild-of-chefs-national-chef-of-the-year-2012-semi-finalists-announced/15882 Tue, 15 May 2012 11:37:00 +0100 Forty chefs are now in the running to walk away with the prestigious title of the Craft Guild of Chefs’... http://www.eatoutmagazine.co.uk/online_article/shake-up-at-the-british-hospitality-association-will-help-to-lobby-government/15881 http://www.eatoutmagazine.co.uk/online_article/shake-up-at-the-british-hospitality-association-will-help-to-lobby-government/15881 Tue, 15 May 2012 11:29:00 +0100 The British Hospitality Association has restructured to make the organisation less “complex and unwieldy”. ... http://www.eatoutmagazine.co.uk/online_article/zizzi-launches-special-menu-for-the-princes-trust/15879 http://www.eatoutmagazine.co.uk/online_article/zizzi-launches-special-menu-for-the-princes-trust/15879 Tue, 15 May 2012 10:40:00 +0100 Zizzi and food writer Gizzi Erskine have teamed up to mentor a young chef from The Prince’s Trust, after he... http://www.eatoutmagazine.co.uk/online_article/bookings-website-hire-space-announces-pilot-scheme-with-capital-pubs-company/15877 http://www.eatoutmagazine.co.uk/online_article/bookings-website-hire-space-announces-pilot-scheme-with-capital-pubs-company/15877 Tue, 15 May 2012 10:09:00 +0100 Capital Pubs Company has announced a new pilot scheme, which sees the group link up with bookings website Hire Space.... http://www.eatoutmagazine.co.uk/online_article/bii-members-vote-for-restructure/15872 http://www.eatoutmagazine.co.uk/online_article/bii-members-vote-for-restructure/15872 Tue, 15 May 2012 08:42:00 +0100 BII members have voted overwhelming in favour of the ground-breaking restructuring of their Council, creating a leaner and fitter organisation... http://www.eatoutmagazine.co.uk/online_article/spirit-pubs-launches-apprenticeship-programme-for-deputy-general-managers/15875 http://www.eatoutmagazine.co.uk/online_article/spirit-pubs-launches-apprenticeship-programme-for-deputy-general-managers/15875 Tue, 15 May 2012 08:20:00 +0100 Spirit Pub Company has launched a new Level 3 Apprenticeship programme that is a first for the pub industry. ... http://www.eatoutmagazine.co.uk/online_article/bii-crowns-its-licensee-of-the-year-2012/15874 http://www.eatoutmagazine.co.uk/online_article/bii-crowns-its-licensee-of-the-year-2012/15874 Tue, 15 May 2012 07:16:00 +0100 Mahdis Neghabian licensee of The Camden Eye has become Britain's top publican, after winning the pub trade's most coveted accolade,... http://www.eatoutmagazine.co.uk/online_article/the-good-food-guide-launches-ebook/15873 http://www.eatoutmagazine.co.uk/online_article/the-good-food-guide-launches-ebook/15873 Tue, 15 May 2012 07:11:00 +0100 Restaurant bible, The Good Food Guide, is now available as an ebook to download from Apple’s iBookstore. ... http://www.eatoutmagazine.co.uk/online_article/new-public-poll-backs-calls-for-bar-and-restaurant-trade-vat-cut/15871 http://www.eatoutmagazine.co.uk/online_article/new-public-poll-backs-calls-for-bar-and-restaurant-trade-vat-cut/15871 Mon, 14 May 2012 12:56:00 +0100 The majority of the British public want the government to do more to support pubs and restaurants by granting meaningful... http://www.eatoutmagazine.co.uk/online_article/red-hot-world-buffet-defies-tough-market-conditions-with-strong-sales/15870 http://www.eatoutmagazine.co.uk/online_article/red-hot-world-buffet-defies-tough-market-conditions-with-strong-sales/15870 Mon, 14 May 2012 12:47:00 +0100 Red Hot World Buffet is leading impressive growth in the hospitality industry, despite recent figures revealing the UK economy has... http://www.eatoutmagazine.co.uk/online_article/sra-launches-first-restaurant-insurance-policy-that-rewards-sustainability/15869 http://www.eatoutmagazine.co.uk/online_article/sra-launches-first-restaurant-insurance-policy-that-rewards-sustainability/15869 Mon, 14 May 2012 12:33:00 +0100 The Sustainable Restaurant Association (SRA) has partnered with W Denis Insurance Brokers PLC to offer restaurants the first insurance policy... http://www.eatoutmagazine.co.uk/online_article/cider-producer-aspall-expands-senior-management-team/15868 http://www.eatoutmagazine.co.uk/online_article/cider-producer-aspall-expands-senior-management-team/15868 Mon, 14 May 2012 10:02:00 +0100 Cider and vinegar producer Aspall has strengthened its senior management team with two new appointments. ... http://www.eatoutmagazine.co.uk/online_article/foodservice-operators-urged-to-consider-frozen-food-for-olympics/15864 http://www.eatoutmagazine.co.uk/online_article/foodservice-operators-urged-to-consider-frozen-food-for-olympics/15864 Fri, 11 May 2012 11:28:00 +0100 Caterers in London and other Olympic areas should stock up on frozen food to sidestep the potential of delivery disruptions... http://www.eatoutmagazine.co.uk/online_article/3663-and-heinz-launch-summer-campaign-to-find-britains-best-burger/15863 http://www.eatoutmagazine.co.uk/online_article/3663-and-heinz-launch-summer-campaign-to-find-britains-best-burger/15863 Fri, 11 May 2012 11:25:00 +0100 Food distributor 3663 and sauces market leader Heinz have joined forces on a national campaign to put Britain’s favourite burger... http://www.eatoutmagazine.co.uk/online_article/call-for-entries--bpex-foodservice-pork-product-of-the-year-competition/15861 http://www.eatoutmagazine.co.uk/online_article/call-for-entries--bpex-foodservice-pork-product-of-the-year-competition/15861 Fri, 11 May 2012 09:44:00 +0100 Chefs, catering butchers and suppliers have just two weeks left to enter the BPEX Foodservice Pork Product of the Year... http://www.eatoutmagazine.co.uk/online_article/cozy-pubs-acquires-the-saracens-head-hotel-in-essex/15860 http://www.eatoutmagazine.co.uk/online_article/cozy-pubs-acquires-the-saracens-head-hotel-in-essex/15860 Fri, 11 May 2012 09:31:00 +0100 Cozy Pubs has increased its foothold in rural Essex with the acquisition of The Saracens Head Hotel in Great Dunmow,... http://www.eatoutmagazine.co.uk/online_article/hospitality-actions-online-auction-goes-live-on-may-14/15856 http://www.eatoutmagazine.co.uk/online_article/hospitality-actions-online-auction-goes-live-on-may-14/15856 Thu, 10 May 2012 10:54:00 +0100 The annual Hospitality Action (HA) Spring Online Auction will kick start HA Week when it opens for bidding at 10am... http://www.eatoutmagazine.co.uk/online_article/cost-of-treating-obesity-in-england-could-soar-to-320bn/15854 http://www.eatoutmagazine.co.uk/online_article/cost-of-treating-obesity-in-england-could-soar-to-320bn/15854 Thu, 10 May 2012 10:10:00 +0100 Half the population of England will be obese by 2040 and the cost of treating related illnesses such as heart... http://www.eatoutmagazine.co.uk/online_article/pphe-hotel-group-appoints-executive-chef/15853 http://www.eatoutmagazine.co.uk/online_article/pphe-hotel-group-appoints-executive-chef/15853 Thu, 10 May 2012 09:49:00 +0100 The PPHE Hotel Group Limited has appointed Italian head chef Daniele Pampagnin to the newly created role of executive chef....