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Sweetness and light
Sweeteners play an important role in many applications across the food industry but what have been described as ‘groundbreaking developments’ are about to hit the market… More…
Forecasting USA
Many believe that sooner rather than later what happens in the US will happen in the UK. Here the latest National Restaurant Association forecast reveals economic, workforce, consu… More…
Design a sarnie
The sandwich is the complete convenience food but manufacturers need to get smarter about the way they are made and the fillings they use to meet consumers’ higher expectations… More…
Latest News
Fish ‘n’ chips top Best of British survey
Fish ‘n’ Chips have topped a poll as the… More…
4th July 2008, 12:51pm
Yorkshire chef cooks up storm at Fifteen as winning prize
A young chef from Yorkshire cooked up a … More…
4th July 2008, 12:17pm
Be a VIP at the Taste of Birmingham
Taste of Birmingham kicks off this year … More…
4th July 2008, 8:34am
FSA develops Healthy Options Award
The Food Standard Agency Wales (FSA) has… More…
3rd July 2008, 2:54pm
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July 2008
- IN BUSINESS: Bartique in Fulham Road links with Japanese neighbour
- TOP STORY: Marriott Hotels’ £120million ‘Nip & Tuck’ refurbishments
- ON SITE: Raw food chef Chad Sarno gives vegan dishes a twist at SAF
- SAVE OUR PORK: Campaign urges restaurateurs to support pig farmers
- ISSUE: Hidden dangers of food poisoning in the summer months
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