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Diary November 2010

British Sausage Week 2010

1st - 7th November 2010

British Sausage Week is embraced by chefs, retailers and consumers alike and this year will be no different, with an exciting and high profile programme of activity planned.

Details: www.porkforcaterers.com

Hospitality Action - Spend an exclusive evening with Marco Pierre White

2nd November 2010, KNORR’s kitchen, Leatherhead, Surrey

Unilever Foodsolutions is holding an exclusive evening of culinary theatre and fine-dining with Marco Pierre White to raise money for industry charity, Hospitality Action.

Tickets are priced at £200 each with all proceeds going to Hospitality Action.

To purchase your tickets, email gvittiglio@hospitality.org.uk

SOFHT Breakfast Club ‘Cleaner Labels’

3rd November 2010, SOFHT Conference Room, Middleton House Farm

Clean labelling is a term used by many people in the food industry, but what does it mean? Speakers will explore what the term actually means as well as food safety and labelling implications.

Details: www.sofht.co.uk/events/viewevent.asp?eID…

Cyrus Todiwala - A Parsee Master Class (The Zoroastrian Cuisine of India)

12th November 2010, Cafe Spice Namaste

This class should touch upon various nuances of the cuisine, its culture, its influences, its customs and provide a general over view which will help attendees to understand the actual difference between truly Indian and British Indian names of dishes.

Adventure Gourmet Master Chef Demonstration tickets include tea and coffee on arrival, the demonstration, lunch and tastings from the demo. For further information click below.

Details: www.adventuregourmet.com/page13.htm

Scores on the Doors Workshop - Food hygiene regulations

18th November 2010, Intuition PPIMS Learning Centre, Ealing, London

Facts and myths, Scores on the doors schemes, The Food Standards Agency food hygiene rating scheme & Tips for a five star scores on the doors certificate.

Contact Joanne Stevens on 0843 289 5055 hello@saferfoodscores.co.uk

Details: www.saferfoodscores.co.uk/Training/FoodH…

SOFHT Awards 2010

18th November 2010, The Savoy Hotel, Strand, London WC2R 0EU

The SOFHT Awards recognises and celebrates the excellence within the food industry and its associated industries.

Details: www.sofht.co.uk/events/SOFHTawards2010.a…

Guild of Food Writers Annual Lecture Dinner

18th November 2010, Café Spice Namasté, 16 Prescot Street, London E1 8AZ

The topic of this year’s Guild of Food Writers Lecture Dinner is Catching Fire: How Cooking Made Us Human.

Details: www.gfw.co.uk/event-details.cfm?ArticleI…

Scores on the Doors Workshop - Food hygiene regulations

19th November 2010, Abbey Hill Golf Centre, Milton Keynes, Bucks

Facts and myths, Scores on the doors schemes, The Food Standards Agency food hygiene rating scheme & Tips for a five star scores on the doors certificate.

Contact Joanne Stevens on 0843 289 5055 hello@saferfoodscores.co.uk

Details: www.saferfoodscores.co.uk/Training/FoodH…

Scores on the Doors Workshop - Food hygiene regulations

23rd November 2010, Bushey Hall Golf Club, Watford, Herts

Facts and myths, Scores on the doors schemes, The Food Standards Agency food hygiene rating scheme & Tips for a five star scores on the doors certificate.

Contact Joanne Stevens on 0843 289 5055 hello@saferfoodscores.co.uk

Details: www.saferfoodscores.co.uk/Training/FoodH…

Scores on the Doors Workshop - Food hygiene regulations

25th November 2010, Putteridge Bury Conference Centre, Luton, Beds

Facts and myths, Scores on the doors schemes, The Food Standards Agency food hygiene rating scheme & Tips for a five star scores on the doors certificate.

Contact Joanne Stevens on 0843 289 5055 hello@saferfoodscores.co.uk

Details: www.saferfoodscores.co.uk/Training/FoodH…

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