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People Moves
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@dewberryredpoint
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Bocuse dOr, European Heats
The Bocuse d’Or is a biennial culinary competition established in 1987 by Paul Bocuse.
Details: www.bocusedoruk.co.uk
Major Series
Each year Major International and the Craft Guild of Chefs organise the Major Culinary Challenge and Mini Series of Display Classes.
The national competitions are open to junior and senior chefs of varying skill levels from any type of outlet and take place throughout the year at venues around the country.
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17th May 2012, 10:51am
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